Widya Saflitha(1), Nurul Zahriani Jf(2),
(1) Universitas Muhammadiyah Sumatera Utara, (2) ,
Corresponding Author
Article Analytic
[File Size: 260KB]
Language: en
Available online: 2025-07-29
|
Published : 2025-07-29
Copyright (c) 2025 Widya Saflitha, Nurul Zahriani Jf
Article can trace at:
Article Metrics
Abstract Views: 29 times
PDF Downloaded: 8 times
Abstract
This study aims to improve early childhood children’s self-concept understanding through sensory recognition activities at RA Maghfirah. Self-concept is an important foundation for a child’s social-emotional development and can be fostered through activities related to the self, one of which is the activity of getting to know the sense organs. The study used a quantitative approach with a pre-experimental method of one group pretest–posttest design. The subjects of the study were 42 children of group B in RA Maghfirah. The instruments used were observation sheets and questionnaires. The results of the study showed that there was a significant improvement in the understanding of the child's self-concept after conducting the activity of recognizing the taste buds. The results of the data analysis showed that the child’s mean self-concept understanding score increased from 58.4 at the pretest to 84.2 at the posttest. These findings suggest that taste bud recognition activities are effective in improving early childhood self-concept understanding.
Keywords
self-concept, body parts, sense organs, early childhood, RA Maghfirah, early childhood education
References
Hurlock, E. B. (2003). Psikologi Perkembangan Anak. Jakarta: Erlangga.
Papalia, D. E., Olds, S. W., & Feldman, R. D. (2009). Human Development. New York: McGraw-Hill.
Moeslichatoen, S. (2004). Metode Pengajaran di Taman Kanak-Kanak. Jakarta: Rineka Cipta.
Sugiyono. (2019). Metode Penelitian Kuantitatif, Kualitatif, dan R&D. Bandung: Alfabeta.
Departemen Pendidikan Nasional. (2020). Panduan Penyelenggaraan PAUD. Jakarta: Depdi k